John Boos, 43PB20-1D18R, Sink, (3) Three Compartment

Product Code: 43PB20-1D18R
Call to place an order: 360.354.7675 or email info@fullnerfoodservice.com
John Boos, 43PB20-1D18R, Sink, (3) Three Compartment is available to buy in increments of 1

Product Overview / Details

  • Pro-Bowl Sink
  • 3-compartment
  • 82-316W x 25-12D x 44-116H overall size
  • 3 20W x 20 front-to-back x 12 deep compartments
  • 1 18 right drainboard
  • 10H boxed backsplash with 45 top & 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • 3-12 die-stamped drain opening
  • 14300 stainless steel construction
  • stainless steel legs
  • adjustable front & side bracing
  • adjustable bullet feet
  • NSF
  • CSA-Sanitation
  • KD

Description

Ensure flawless performance with the John Boos Pro-Bowl Sink, a top-tier solution designed to meet the rigorous demands of any restaurant kitchen. The Pro-Bowl Sink features a robust 3-compartment design, providing ample space for washing, rinsing, and sanitizing your kitchenware. With an overall size of 82-3/16W x 25-1/2D x 44-1/16H, this sink is engineered to optimize your kitchen workflow efficiently. Each of the three compartments measures 20W x 20 front-to-back x 12 deep, offering generous room for handling large pots, pans, and utensils. The 18-inch right drainboard ensures that your drying process is seamless and organized. The 10-inch high boxed backsplash, complete with a 45-degree top and 2-inch return, protects your walls from splashes and maintains a clean kitchen environment. Constructed from 14-gauge, 300-series stainless steel, the Pro-Bowl Sink guarantees durability and longevity, even under heavy use. The stainless steel legs, adjustable front and side bracing, and adjustable bullet feet provide stability and adaptability to your kitchen’s specific needs. The sink also includes a set of splash mount faucet holes with 8-inch centers, making it easy to install your preferred faucet. The 3-1/2 inch die-stamped drain openings ensure efficient water flow and prevent clogging, while the NSF and CSA-Sanitation certifications affirm the sink’s compliance with the highest hygiene standards. The John Boos Pro-Bowl Sink, model 43PB20-1D18R, is an indispensable asset for any restaurant aiming to maintain impeccable cleanliness and operational efficiency.
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