John Boos, 4PB1620-1D18R, Sink, (4) Four Compartment

Product Code: 4PB1620-1D18R
Call to place an order: 360.354.7675 or email info@fullnerfoodservice.com
John Boos, 4PB1620-1D18R, Sink, (4) Four Compartment is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Pro-Bowl Sink
  • 4-compartment
  • 86-316W x 25-12D x 44-116H overall size
  • 4 16W x 20 front-to-back x 12 deep compartments
  • 1 18 right drainboard
  • 10H boxed backsplash with 45 top & 2 return
  • 2 sets of splash mount faucet holes with 8 centers
  • 3-12 die-stamped drain openings
  • 16300 stainless steel construction
  • stainless steel legs
  • adjustable front & side bracing
  • adjustable bullet feet
  • NSF
  • CSA-Sanitation
  • KD

Description

Enhance operations with clever choices using the John Boos, 4PB1620-1D18R Sink. This four-compartment sink is designed to optimize efficiency in commercial restaurant settings. With an overall size of 86-316W x 25-12D x 44-116H, it provides ample space for washing, rinsing, and sanitizing dishes. The four 16W x 20 front-to-back x 12 deep compartments allow for easy organization and separation of different types of dishes. The 18 right drainboard offers a convenient area for drying and stacking clean dishes. The sink features a 10H boxed backsplash with a 45 top and 2 return, ensuring a clean and hygienic workspace. It is constructed from durable 16300 stainless steel, making it resistant to corrosion and easy to clean. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, provide stability and flexibility. NSF and CSA-Sanitation certified, this sink is a reliable and essential addition to any commercial restaurant kitchen.
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