John Boos, EDTS8-S30-60UCR, Dishtable, Soiled, Undercounter

John Boos
UPC/GTIN
662969347017
Product Code: EDTS8-S30-60UCR
Call to place an order: 360.354.7675 or email info@fullnerfoodservice.com
John Boos, EDTS8-S30-60UCR, Dishtable, Soiled, Undercounter is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Undercounter Dishtable
  • soiled
  • straight design
  • 60W x 30D x 44H overall size
  • for right-to-left
  • 20W x 20 front-to-back x 8 deep pre-rinse sink
  • 10 boxed backsplash with 45 top & 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • 18300 stainless steel top
  • galvanized legs & bracing
  • plastic bullet feet
  • NSF

Description

Upgrade workflow with adaptable resources through the John Boos EDTS8-S30-60UCR Undercounter Dishtable. Designed specifically for commercial restaurant use, this soiled dishtable offers a straight design and measures 60W x 30D x 44H overall. It features a 20W x 20 front-to-back x 8 deep pre-rinse sink, perfect for efficiently cleaning dishes and utensils. The dishtable also includes a 10 boxed backsplash with a 45 top and 2 return, ensuring a clean and organized workspace. With 1 set of splash mount faucet holes with 8 centers, this dishtable provides easy access to water for washing and rinsing. Made with durable 18300 stainless steel top, galvanized legs, and bracing, it is built to withstand the demands of a busy restaurant environment. The plastic bullet feet ensure stability and prevent slipping. NSF certified, this John Boos dishtable is a reliable and essential addition to any commercial kitchen.
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