John Boos, EPT6R10-DL2B-96R, Work Table, with Prep Sink(s)

John Boos
UPC/GTIN
662969387419
Product Code: EPT6R10-DL2B-96R
Call to place an order: 360.354.7675 or email info@fullnerfoodservice.com
John Boos, EPT6R10-DL2B-96R, Work Table, with Prep Sink(s) is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Prep Table Sink Unit
  • 2-compartment
  • 96W x 30D x 45-34H overall size
  • 2 sinks located at right end
  • 1 16W x 20D front-to-back x 8 deep sink bowl & 1 16W x 20D front-to-back x 4 deep sink bowl
  • 10H backsplash
  • includes 10 swing spout with 4 centers & Poly sliding cutting board
  • 1 stainless steel drawer on left
  • 16300 stainless steel top
  • stainless steel legs
  • adjustable undershelf
  • & 1 adjustable bullet feet
  • NSF
  • CSA-Sanitation

Description

Streamline workflow with innovative resources using the John Boos EPT6R10-DL2B-96R Work Table with Prep Sink(s). This versatile prep table sink unit is designed to enhance efficiency in commercial restaurant settings. With its 96-inch width, it provides ample space for food preparation, while the two sinks located at the right end allow for convenient washing and rinsing. The sinks feature a 16-inch by 20-inch front-to-back dimension, with one sink bowl measuring 8 inches deep and the other 4 inches deep. The 10-inch backsplash helps maintain cleanliness, and the included 10-inch swing spout with 4-inch centers ensures easy access to water. The poly sliding cutting board adds functionality, while the stainless steel drawer on the left provides storage space. Made with a durable 16300 stainless steel top, stainless steel legs, and an adjustable undershelf, this prep table sink unit is built to withstand the demands of a busy restaurant kitchen. NSF and CSA-Sanitation certified, it meets the highest standards of quality and hygiene. Upgrade your restaurant's efficiency and productivity with the John Boos EPT6R10-DL2B-96R Work Table with Prep Sink(s).
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