Cutting Board, Equipment-Mounted

John Boos, L054-OS, Cutting Board, Equipment-Mounted, Maple Wood, 1-1/4"

John Boos
Model: L054-OS Brand: John Boos

Call to place an order: (360) 354-7675 or email info@fullnerfoodservice.com

Specifications

Area
96"W x 10"D x 1-1/4 thick
Depth
10"
Features
adjustable
Material
maple wood stainless steel
Product Type
cutting board
Safety and Compliance
NSF
Thickness
1-1/4"
Width
96"
View Spec Sheet (PDF)

Description

Revamp operations with intelligent choices using the John Boos, L054-OS, Cutting Board, Equipment-Mounted. This steam table cutting board is designed to enhance efficiency and hygiene in your commercial restaurant. With its edge grain construction and antimicrobial Northern Hard Rock Maple material, this cutting board offers durability and resistance to bacteria growth. The penetrating oil finish adds a touch of elegance while also protecting the wood. The adjustable stainless steel supports ensure stability and convenience during food preparation. Measuring 96W x 10D x 1-1/4 thick, this cutting board provides ample space for slicing, dicing, and chopping ingredients. It is NSF certified, guaranteeing its compliance with strict health and safety standards. Upgrade your kitchen with this equipment-mounted cutting board and experience improved productivity and cleanliness. Trust John Boos, a reputable vendor known for their high-quality restaurant equipment.