Cutting Board, Equipment-Mounted

John Boos, L060-OS, Cutting Board, Equipment-Mounted, Maple Wood, 1-1/4"

John Boos
Model: L060-OS Brand: John Boos

Call to place an order: (360) 354-7675 or email info@fullnerfoodservice.com

Specifications

Area
84"W x 12"D x 1-1/4 thick
Depth
12"
Features
adjustable
Material
maple wood stainless steel
Product Type
cutting board
Safety and Compliance
NSF
Thickness
1-1/4"
Width
84"
View Spec Sheet (PDF)

Description

Maximize convenience using efficient tools with the John Boos L060-OS Cutting Board, Equipment-Mounted. This steam table cutting board is designed to enhance your commercial restaurant operations. With its edge grain construction and antimicrobial Northern Hard Rock Maple material, this cutting board ensures durability and cleanliness. The penetrating oil finish adds an extra layer of protection and enhances the board's natural beauty. The adjustable stainless steel supports provide stability and flexibility, allowing you to customize the board's height to suit your needs. Whether you're slicing, dicing, or chopping ingredients, this cutting board offers a spacious 84W x 12D surface, providing ample space for food preparation. NSF certified, this cutting board meets the highest standards of safety and sanitation. Upgrade your restaurant's efficiency and hygiene with the John Boos L060-OS Cutting Board, Equipment-Mounted.