John Boos, PL19, Cutting Board, Equipment-Mounted, Polyethylene, 1/2"
Call to place an order: (360) 354-7675 or email info@fullnerfoodservice.com
Specifications
Description
Upgrade your restaurant service with the versatile John Boos PL19 Cutting Board. Designed specifically for commercial restaurant use, this equipment-mounted cutting board is a must-have for any professional kitchen. With its generous dimensions of 84W x 8D x 12 thick, this reversible polyethylene cutting board provides ample space for all your food preparation needs. NSF certified, it meets the highest standards of hygiene and safety. The durable construction ensures long-lasting performance, even in the busiest kitchen environments. Whether you're slicing, dicing, or chopping, this cutting board offers a stable and reliable surface. Its steam table design allows for easy integration into your existing equipment setup. Upgrade your restaurant's efficiency and productivity with the John Boos PL19 Cutting Board.